PAPPARDELLE AI FUNGHI $ 18
HOME MADE PASTA WITH MUSHROOMS AND TOMATO SAUCE 

AGNOLOTTI DI SPINACI E RICOTTA ALLA PANNA $ 18
HOME MADE PASTA FILLED WITH RICOTTA, SPINACH, SERVED WITH CREAM SAUCE

 LASAGNE DI CRESPELLE AL FORNO $ 18
BAKED LASAGNE OF CREPES WITH MEAT SAUCE AND PARMESAN CHEESE 

RAVIOLI DI VITELLO CON SALSA ROSA $ 18
HOME MADE RAVIOLI STUFFED WITH VEAL AND SPINACH SERVED WITH A TOMATO CREAM SAUCE 

RISOTTO ALLO ZAFFERANO $ 18
ITALIAN RICE WITH SAFFRON, BUTTER AND PARMESAN CHEESE 

PENNE INTEGRALI CON SALSA DI SALSICCE $ 18
WHOLE WHEAT PENNE PASTA WITH TOMATO AND SAUSAGE SAUCE 

PACCHERI AL SUGO DI CINGHIALE $ 18
DURUM PASTA WITH A WILD BOAR RAGU

HALF ORDERS OF PASTA MAY BE ORDERED AS APPETIZERS